Skip to main content

- The ideal candidate will be committed to delivering high-quality dishes and ensuring that the buffet table remains fully stocked.
- Menu Creation: Develop and create a menu featuring authentic Asian dishes, utilizing traditional ingredients and cooking methods.
- Cooking & Preparation: Masterfully use woks and other kitchen tools to prepare a variety of stir-fried, steamed, and grilled dishes. Ensure consistency and quality in every dishes.
- Buffet Management: Ensure the buffet table is consistently stocked with fresh, appealing dishes throughout service hours.
- Kitchen Operations: Oversee kitchen staff, maintain cleanliness, and ensure compliance with food safety standards.
- Ingredient Management: Source and maintain fresh, high-quality ingredients, managing inventory efficiently.

Skills:
- Proven experience as an Asian Chef in a busy kitchen.
- Strong skills in wok and stir-fry cooking.
- Ability to thrive in a high-pressure, fast-paced environment.
- Culinary certificate or equivalent experience preferred.

Jätä hakemus: https://tyomarkkinatori.fi/henkiloasiakkaat/avoimet-tyopaikat/a834b36f-c...
Yhteystiedot: To apply for the position, please email your resume (CV) and a brief cover letter to [[email protected]] Use the subject line "Asian Chef Application - [Your Name]."
Työpaikan osoite:
Työ alkaa: Työskentely alkaa mahdollisimman pian
Työaika: Kokoaikatyö
Työn kesto: Toistaiseksi voimassa oleva
Hakuaika päättyy: 27.09.2024 20:59
Ilmoitus jätetty: 16.08.2024 21:54
Työmarkkinatorin ilmoitusnumero: a834b36f-c402-439a-a19f-ff77a9925fc1

Lähde: Työmarkkinatorin asiakastietojärjestelmä

.

Haluatko suosituksia samankaltaisista työpaikoista sähköpostitse?Tilaa hakuvahti